Beef Wellington  14
3 Mini Filet Mignon Wrapped in Puff Pastry
with a Fresh Demi Glace Underlay

Crispy Brussels Sprouts  10
Lemon Spinach Aioli, Parmesan Flakes

Crispy Thai Spring Rolls  10
Sesame Asian Slaw

Fried Calamari  14
Cherry Peppers, Garlic Sauce, Marinara Sauce

Coconut Shrimp  14
Thai Chili Sauce

Sea Scallops Casino  12
Garlic Butter, Applewood Bacon, Toasted Breadcrumbs

Guacamole & Chips  12
Grilled Asparagus & Tomato Salsa, Corn Tortillas

New England Clam, Corn & Jalapeno Chowder  9
Fresh Quahogs, Silver Corn, Red Potato, Grilled Jalapeños, Smoked Bacon

Soup of the Day  8
Ask Your Server for Today’s Offering

Shrimp Cocktail†  4 ea.

Mystic Point Oysters  (Mystic, CT) 2.50 ea. / 28 doz.

Ninigret Nectars Oysters  (Charlestown, RI) 3 ea. / 32 doz.

Served 2 Per Order with Guacamole, Grilled Asparagus & Tomato Salsa, & Fried Wasabi Dusted Wonton Chips

Korean Beef Taco 16
Spicy Mandarin Ginger Beef, Purple Asian Slaw, Sriracha Crème Fraiche

Baja Fish Taco 18
Grilled Tuna, Sesame Slaw, Citrus Aioli Heirloom Tomato

Served with Your Choice of French Fries or Side Salad

Marker 37 Prime Burger*  18
Sharp Vermont Cheddar, Caramelized Onions, Cherrywood Bacon, Lettuce, Tomato, Served on Potato Roll

Guacamole BLT  15
Cherrywood Bacon, Heirloom Tomato, Red Leaf Lettuce, Guacamole, Served on Multi Grain Bread

Short Rib Grilled Cheese  17
Grilled Cheddar Cheese on Sourdough Bread & Certified Angus Beef Short Ribs. Finished with a Spicy Chipotle Cream & Our House-Made Onion Rings.

Grilled Ranch Chicken  14
Marinated Chicken Breast with Melted Provolone and Cherrywood Bacon. Served with Our Amazing Ranch Dressing on a Brioche Roll

Smoked Turkey  14
Topped with a Roasted Cranberry/Blood Orange/Goat Cheese. Served on Multi Grain Bread

Gluten Free Available

Red Fig Jam & Prosciutto 16
Baby Arugula, Vermont Goat Cheese

Blackened Shrimp Scampi 18
Garlic Sauce, Heirloom Tomatoes, Provolone, Roasted Garlic

Roasted Veggie 14
Olive Oil, Roasted Garlic, Grilled Asparagus, Heirloom Tomato, Caramelized Onions, Provolone

Add to Any Salad:
Grilled Chicken 5     Salmon 8     Tuna 9

Fresh Mango, Strawberry & Gorgonzola 12
Seasonal Vegetables, Buttermilk Dressing

Warm Roasted Butternut Squash Salad 14
Pan-Bronzed Butternut Squash, Sonora Pecans, Baby Greens, Goat Cheese, & Seasonal Vegetables. Finished with a Gala Apple Vinaigrette

Radicchio Caesar Salad* 12
Romaine Hearts, Radicchio, Caesar Dressing, Sourdough Croutons, Parmesan

Marker 37 Salad 10
Spring Mix, Cucumber, Hearts of Palm, Red Onion, Heirloom Tomatoes, Cider Vinaigrette

Pink Scampi  28
5 Jumbo Shrimp Sautéed In Our House-Made Pink Garlic Sauce and Parmesan Flakes, Served Over Linguini

Tempura Fish & Chips  19
Crispy Local Flounder, French Fries, Malt Vinegar, Tartar Sauce

Grilled Salmon†  28
Topped with a Fresh Citrus Drizzle

Center Cut Filet Mignon  32
with a Fresh Tarragon/Sun-dried Tomato Compound Butter

Stonington Sea Scallops†  MP
Lemon, White Wine, Basmati Rice, Fresh Vegetable

Chicken Milanese  24
Panko Crusted Chicken Breast, Arugula, Heirloom Tomato & Fresh Mozzarella Salad, Parmesan Cheese, Caper Butter Sauce

Yellowfin Tuna29
Cast Iron Blackened, Champagne Mango Salsa, Basmati Rice, Fresh Vegetable

Chicken Tenders  10
Served with BBQ Sauce & French Fries

Fish & Chips  10
Crispy Fried Local Flounder & French Fries

Cheeseburger  10
Grilled Cheeseburger & French Fries

Flatbread  10
Tomato Sauce & Mozzarella Cheese

Grilled Cheese  10
Extra Thick Grilled with Cheddar

Chocolate Mousse Duet 9
White and Dark Chocolate Mousse, Pirouette Cookie & Nectarine Infused Whipped Cream

Hot Fudge Sundae 9
Vanilla Ice Cream, Hot Fudge, Fresh Whipped Cream Served in a Fried Crêpe Bowl

Toasted Almond Tiramisu 8
With Fresh Strawberries

Caramel Almond Filled Cheesecake Cone 8
Passion Fruit Cream

Chips & Dip 10
House-Made Deep-Fried Cannoli Chips Dusted with Cocoa Powder and Confectioners’ Sugar. Served with a Fresh Mascarpone/Ricotta Cannoli Dip

Key Lime Pie 8
House Made Key Lime Pie with Fresh Lemon & Lime Zest. Finished with a Crème Fraîche Topping & a Raspberry Champagne Underlay

Cappuccino 3.50

Espresso 2.50

Coffee 2.50

Hot Tea 2.50


* Consuming raw or undercooked meats, poultry, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness.