Shrimp Cocktail* 4 each
New York Sirloin Crostini* 12
NY Strip Ribbons, Baby Spinach, Infused Aioli, Pickled Red Onion, Shredded Asiago, Toasted Baguette Chips
Crispy Brussels Sprouts† 10
Lemon Spinach Aioli, Parmesan Flakes
Crispy Thai Vegetable Egg Roll 10
Sesame Asian Slaw
Fried Calamari 12
Cherry Peppers, Garlic Sauce, Marinara Sauce
Onion Rings 9
Watercress Buttermilk Dipping Sauce
Coconut Shrimp 13
Thai Chili Sauce
Sea Scallops Casino† 12
Garlic Butter, Applewood Bacon, Toasted Breadcrumbs
Guacamole & Chips† 12
Grilled Asparagus & Tomato Salsa, Corn Tortillas
New England Clam, Corn, & Jalapeño Chowder 9
Fresh Quahogs, Silver Corn, Red Potato, Grilled Jalapeños, Smoked Bacon
Soup of the Day 8
Yellowfin Tartare* 12
Japanese Yuzu Coulis, Baby Greens
Mystic Point Oysters* (Mystic, CT) 2.50 each, 28 dozen
Ninigret Nectars Oysters* (Charlestown, RI) 3 each, 32 dozen
Guacamole, Grilled Asparagus & Tomato Salsa,
& Fried Wasabi Dusted Wonton Chips
Served 2 Per Order
Korean Beef Taco 16
Spicy Mandarin Ginger Beef, Purple Asian Slaw, Sriracha Crème Fraiche
Baja Fish Taco 18
Grilled Tuna, Sesame Slaw, Citrus Aioli Heirloom Tomato
Served with Your Choice of French Fries or Side Salad
Marker 37 Prime Burger* 18
Sharp Vermont Cheddar, Caramelized Onions, Cherrywood Bacon, Lettuce, Tomato, Potato Roll
Lobster Salad Roll mp
Chilled Maine Lobster, Mayo, Italian Parsley, Toasted New England Roll
Butter Poached Warm Lobster Roll mp
Warm Maine Lobster, Toasted New England Roll
Chicken Salad 15
Roasted Chicken, Red Grapes, Italian Parsley & Mayo with Lettuce, Tomato, Multigrain Bread
Guacamole BLT 15
Cherry Wood Bacon, Heirloom Tomato, Red Leaf Lettuce, Guacamole, Multi-Grain Bread
† Gluten Free Available
Red Fig Jam & Prosciutto 16
Baby Arugula, Vermont Goat Cheese
Blackened Shrimp Scampi 18
Garlic Sauce, Heirloom Tomatoes, Provolone, Roasted Garlic
Roasted Veggie 14
Olive Oil, Roasted Garlic, Grilled Asparagus, Heirloom Tomato, Caramelized Onions, Provolone
Add to Any Salad:
Grilled Chicken 5 Salmon 8 Tuna 9
Fresh Mango, Strawberry & Gorgonzola† 12
Seasonal Vegetables, Buttermilk Dressing
Ahi Tuna Poke Bowl*† 21
Mango, Guacamole, Heirloom Tomatoes, Cucumber, Greens, Thai Slaw, Brown Rice
Radicchio Caesar Salad* 12
Romaine Hearts, Radicchio, Caesar Dressing, Sourdough Croutons, Parmesan
Marker 37 Salad† 10
Spring Mix, Cucumber, Hearts of Palm, Red Onion, Heirloom Tomatoes, Cider Vinaigrette
Pink Scampi 28
5 Jumbo Shrimp Sautéed In Our House-Made Pink Garlic Sauce and Parmesan Flakes, Served Over Linguini
Tempura Fish & Chips 19
Crispy Local Flounder, French Fries, Malt Vinegar, Tartar Sauce
Grilled Atlantic Salmon† 27
Dill & Fresh Lime Butter, Whipped Potato, Fresh Vegetable
Lobster Mac & Cheese 26
Gobetti Pasta, Maine Lobster, Cheese Sauce, Seasoned Panko Crumbs
Stonington Sea Scallops† 28
Lemon, White Wine, Basmati Rice, Fresh Vegetable
Chicken Milanese 24
Crispy Panko Crusted Chicken Breast, Arugula, Heirloom Tomato & Fresh Mozzarella Salad, Parmesan Cheese, Caper Butter Sauce
Prime New York Strip*† 32
12oz. Center Cut, Whipped Potatoes, Fresh Vegetable, Sesame Teriyaki Sauce
Yellowfin Tuna* 29
Cast Iron Blackened, Champagne Mango Salsa, Basmati Rice, Fresh Vegetable
Fish & Chips 9
Crispy Fried Local Flounder & French Fries
Flatbread 9
Tomato sauce & mozzarella cheese
Mac & Cheese 9
Gobetti Pasta and Creamy Cheese Sauce topped with Toasted Breadcrumbs
Chicken Tenders 9
BBQ Sauce & French Fries
Kids Burger 9
Grilled Cheeseburger & French Fries
Chocolate Mousse Duet 8
White and Dark Chocolate Mousse, Pirouette Cookie & Nectarine Infused Whipped Cream
Hot Fudge Sundae 9
Vanilla Ice Cream, Hot Fudge, Fresh Whipped Cream served in a Fried Crepe Bowl
Toasted Almond Tiramisu 8
with Fresh Strawberries
Caramel Almond Filled Cheesecake Cone 8
Passion Fruit Cream
Seasonal Fresh Fruit 8
Fresh Fruit with Honey Yogurt Dipping Sauce
Creme Brule 8
Caramelized Tahitian Vanilla Bean Custard with Fresh Berries
Root Beer Float 7
Vanilla Ice Cream & Virgil’s Root Beer
Cappuccino 3.50
Espresso 2.50
Coffee 2.50
Hot Tea 2.50
† GLUTEN FREE ITEM.
* Consuming raw or undercooked meats, poultry, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness.