New Drink Menus for 2026
WINES
SPARKLING
by the Bottle
Chandon Rose, Sparkling Rosé – France
Zonin, Prosecco – Italy
Segura Vivdas Cava Brut, Cava – Spain
WHITE
Oyster Bay, Sauvignon Blanc – New Zealand
Whitehaven, Sauvignon Blanc – New Zealand
Benvolio, Pinot Grigio – Italy
Kendall Jackson, Chardonnay – California
Sonoma Cutrer, Chardonnay – California
La Crema, Pinot Gris – California
Stags Leap, Chardonnay – California
Revelation, Reisling – Washington
ROSÉ
Whispering Angel, Rosé – France
Yes Way Rosé, Rosé – France
RED
Bonanza, Cabernet Sauvignon – California
Rodney Strong, Cabernet Sauvignon – California
Sterling, Merlot – California
Firesteed, Pinot Noir – Oregon
Frances Ford Coppola, Pinot Noir – California
Albola, Chianti – Tuscany
BanMarco, Malbec – Argentina
MockTAILS
Cucumber Quencher
{Fresh Muddled Cucumbers, Lime, Agave, Soda Water}
A crisp, revitalizing cooler perfect for a breezy afternoon. Freshly muddled cucumbers shaken with bright lime juice and sweet organic agave, finished with a lively splash of soda water for a clean, hydrating finish.
Strawberry Basil Lemonade
{Fresh Muddled Strawberries, Basil, House Lemonade, Soda Water}
A vibrant and botanical spring refresher. Sweet muddled strawberries and aromatic fresh basil mixed into our signature house-made lemonade, topped with effervescent soda water for a bright, bubbly lift.
COCKTAILS
Strawberry Shoals • Coconut Rum & Strawberry Mojito
A bright and breezy island refresher. Bluechair Coconut Rum, muddled fresh mint, and sweet strawberry puree shaken with lime juice and topped with a crisp splash of soda water.
Siren’s Song • Hibiscus & Eucalyptus Reposado Sour
Captivating and highly botanical. A smooth base of Reposado Tequila sweetened with our house-made hibiscus agave syrup, balanced with fresh sour mix, and finished with an intriguing dash of cooling eucalyptus bitters.
The Main Sail • Blanco Tequila Margarita
Our signature house margarita. Anchored by premium Blanco Tequila, triple sec, and our house-made sour mix.
Make it your own: Enjoy it Classic, Spicy, or infused with fresh Strawberry, Watermelon, or Mango
Spritz 37 • Watermelon & Prosecco Vodka Spritz
The ultimate seaside cooler. Tito’s Vodka and fresh watermelon puree brightened with a squeeze of lemon juice, then topped with effervescent Prosecco and sparkling soda water.
Marker Mist • Frothy Pear & Gin Sour
A silky, elegant, and botanical sour. Citadel Gin and sweet pear liqueur shaken hard with fresh lemon juice, simple syrup, and a vegan foam substitute for a delicate, velvety white finish.
Rusty Anchor • Peach & Brown Sugar Bourbon Smash/Mule
A robust and spicy bourbon smash. Maker’s Mark Bourbon and sweet peach puree muddled with fresh mint and our rich, house-made brown sugar syrup, topped off with a kick of ginger beer.
Frozen Drinks
Muddy Rudder • Frozen Mudslide
A decadent, boozy milkshake to cap off your evening. Vodka, rich Chocolate Irish Cream, and coffee liqueur blended to icy perfection. Served in a chocolate-swirled glass and topped with a generous crown of whipped cream and a cherry.
Sunset Salvo • Mango Tango
A vibrant, frozen tropical escape. Blue Chair Rum blended ice-cold with tart lime juice and sweet mango puree, layered beautifully with a cascading swirl of fresh strawberry puree.
Banana Boat • Dessert Martini
Liquid dessert in a glass. Smooth Banana Rum and creamy RumChata shaken with our house-made brown sugar syrup. Crowned with whipped cream, a rich dulce de leche drizzle, and a sprinkle of graham cracker dust.
Dessert COCKTAILS
Dark Waters • Coconut Espresso Martini
A tropical, velvety twist on the classic late-night pick-me-up. Freshly pulled espresso shaken hard with Vanilla Vodka, coffee liqueur, and rich coconut cream for a smooth, caffeinated finish.
Lifebuoy • Creamsicle Float
A nostalgic, bubbly treat for the adult sweet tooth. A boozy float featuring Vanilla Vodka and scoops of rich vanilla ice cream, topped with bright orange soda, whipped cream, and a fresh orange slice.